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EVENINGS
THIS IS A SAMPLE EVENING MENU.
TO SEE UP TO DATE MENU SEE OUR SOCIALS!
STARTERS
PULLED PORK CROQUETTES WITH A BBQ SAUCE £7.95
KING PRAWNS IN GARLIC BUTTER £8.95
GOATS CHEESE HONEY FILO PARCELS £7.95
MUSSELS IN WHITE WINE AND CREAM £7
MAINS
SKATE POACHED WITH HERB BUTTER SALAD AND NEW POTATOES - £15.95
CRAB MONSIEUR
TOASTED CRAB SANDWICH TOPPED WITH THERMIDOR AND CHEESE - £14.95
DEEP FRIED GOATS CHEESE IN PANCO BREAD CRUMBS, SALAD AND CHUTNEY - £11.95
ENCHILADA WITH CHICKEN,CHORIZO AND CHEESE SERVED WITH SALAD AND CHIPS - £12.95
HOMEMADE BURGER WITH SALAD AND CHIPS - £10.95(ADD EXTRA TOPPINGS £1)
VENISON BURGER WITH SALAD AND CHIPS-£12.95 (EXTRA TOPPINGS £1)
VENISON WELLINGTON SERVED WITH VEG, BUTTERY MASH AND GRAVY - £18.95
ROAST VEG CANNELLONI TOPPED WITH A SMOKED CHEESE SAUCE - £14.50
STEAK AND CHIPS OR MASH,PEPPERCORN SAUCE VEG OR SALAD - £17.95
MONKFISH PANFRIED IN A MUSSEL AND SAFFRON SAUCE WITH RICE AND VEG - £17.95
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